Doughnuts 

Doughnuts
In a big bowl
-add 1/4 cup sugar
-add 1tsp dry active yeast
-add 1/2 cup warm milk
-add 50ml water.
-1/4 tsp salt.
-add 1 egg and mix till sugar melts.
-add 1 cup flour.
Mix well
-knead for 5 mins
-add 1/2 tbsp unsalted butter.
Knead dough for 3-4mins.
Sprinkle flour if sticky.
-cover and allow to rise for 30mins in a warm place.
-after 30mins Punch and allow for another 30mins.
-sprinkle dough surface.
-roll using a kitchen pin.
Cut using a doughnuts cutter.
-transfer to a tray and allow to rise in a warm place for 30mins
-Fry on low flame till golden brown.

Published by Fabulous Nosh and Recipes

Buhari Maryam Yusuf Is a trained Microbiologist who find passion in cooking, trying new local, regional and continental recipes that are more healthy and nutritious as well as showcasing them to the public to improve the well being of people through innovative recipes that can be affordable to virtually every one. Mrs. Maryam heal from Jos, Plateau state Middle Belt of Nigeria who is happily married with a Daughter. Her dream is to succeed in contributing to the chef professionalism and to be a leading writer in the field of foods and recipes.

3 thoughts on “Doughnuts ”

  2. Simple recipe. I guess d yeast is 2 tablespoons, right? and in beef tacos, should the dough be deep fried,since is bent. Thanks for the recipe.

    Like

    Reply

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